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first -choose an appetizer!

(choose 1)

 • Fried ravioli 'nachos' (pepperoncini, alfredo sauce, tomato bruschetta topping)
• Calabrian chile calamari (Moretti batter, green olive calabrese salsa cruda)
• Focaccia toast  (whipped red pepper ricotta, wine poached pear, fig, crispy prosciutto)
• Polpette ai cavoletti di Bruxelles (brussel sprouts coated w/italian sausage & parmesan crumb)
• Sicilian holiday stuffed mushrooms (parmesan, clams, pancetta)
• Sausage balls Italiano (italian sausage, cheese, rosemary cornbread, topped w/ pickled shallot, limoncello sauce)
• Chips & Dip Italian sausage queso with truffle parmesan cannoli chips
• Pepperoni stuffed zeppolis with fontina & vino blanco fondue

• Stuffed pepper arancini breaded bites of  italian sausage, risotto, pepperoncini, mozzarella & parmesan

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after choosing your appetizer, arrow >  over to continue