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  first -choose an hors d'œuvre!

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~• Petite corndogs•~

L'il smokies corndogs with

'Tybee island blond' cheddar fondue

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~• Prosciutto wrapped figs•~

stuffed w/chevre, grilled, and drizzled

with serrano honey, smoked almond

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~• Redneck Blini•~

 johnny cake, smoked pork,

balsamic pearls, crème fraiche

 

 

~• Mini turkey meatball wellingtons•~

wild mushroom pancetta duxelle, puff pastry purse,

madeira white bbq

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~• Boutique crackers•~

boursin, blackened shrimp relish, meyer lemon slaw

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after choosing your hors d'œuvre, arrow >  over to continue